Biological Value of Protein in Ruminants

نویسندگان

  • J. L. Black
  • I. J. F. Stobo
چکیده

Conventional measurements of Biological Value made from nitrogen absorption in the entire digestive tract are generally inappropriate when estimating the protein requirements of ruminants. Similarly, measurements in rats, of the Biological Value of rumen microbes cannot be applied with confidence to ruminants. A direct measurement of the Biological Value of absorbed amino acids is required, and one measurement in calves is described. The need for precise estimates of Biological Value is illustrated.

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تاریخ انتشار 2000